A hearty breakfast blend of Assam and Ceylon teas with a hint of bergamot and Vanilla.
Brewing Tips1 teaspoon per cup into either a teapot or infuser
Add boiling water, brew for 2-4 minutes
Add milk as desired
1 teaspoon per cup into either a teapot or infuser
Add boiling water, brew for 2-4 minutes
Add milk as desired